Part of the recent renovation was a re-allocation of spaces in the Heritage Wing to accommodate guests who are typically repeat visitors, who surprisingly oftentimes opt to stay for extended periods of time, some even staying longer than a month. Offering them a revived experience in the Heritage Wing, they can now choose between three outlets to consume their breakfasts. What used to be the Farquhar’s Bar has been converted into a club lounge, The Cornwalllis, is now exclusive to patrons of the Heritage Wing and the Corner Suite Guests of the Victory Annexe. Also relocated was the Farquhar’s Bar, that has been transformed from something that was described as a dark and uninspiring place into a bar that has truly come alive yet maintains the overall experience of the E&O.
The pool is an icon itself, which is also exclusive to Corner Suite Guests and is now protected by an improved seawall. One of the main components of the renovation was the enhancement of the seawall, which proved difficult as work schedules had to follow the tides. Fraser urges tourists and locals to explore more of Penang’s rich history, of which the E&O is part of. A good starting point would be the high tea and the Nyonya-styled tasting menu that has been added to the long list of things to discover.
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