We all know: Chinese eat anything and everything. Jacqueline is no exception and there isn't much she would not try, if only to have tried. Naturally, there are some things were either of us goes "Ok, if I have to." And then there is Mett: Raw, minced pork meat. Fresh from the shop, to be consumed quickly (for obvious reasons). With onions, salt and pepper on a crusty bread roll, this is pure joy. Not for her though. Although she would eat Japanese raw stuff, this one is a no-go. More for me then, I guess.
Next we gotta try Chicken Sashimi in Osaka. Yes, you read that right.
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